Viña 25

Aged in American oak casks in the traditional Solera System. The solera of this Pedro Ximénez was founded in 1918. Dark mahogany in colour with amber hues. Redolent of raisins and walnuts on the nose. Rich, sweet and velvety on the palate, with a long finish.





Viña 25

Aged in American oak casks in the traditional Solera System. The solera of this Pedro Ximénez was founded in 1918. Dark mahogany in colour with amber hues. Redolent of raisins and walnuts on the nose. Rich, sweet and velvety on the palate, with a long finish.