{"id":1361,"date":"2015-08-25T10:05:56","date_gmt":"2015-08-25T10:05:56","guid":{"rendered":"http:\/\/caballero.es\/?p=1361"},"modified":"2020-11-30T05:55:12","modified_gmt":"2020-11-30T05:55:12","slug":"the-xxvth-caballero-cultural-series","status":"publish","type":"post","link":"https:\/\/caballero.es\/en\/news\/the-xxvth-caballero-cultural-series\/","title":{"rendered":"The XXVth CABALLERO CULTURAL SERIES"},"content":{"rendered":"<p>The XXVth Caballero Cultural Series first meeting will start at 20:30 on August 6<sup>th<\/sup> at San Marcos Castle.\u00a0<a href=\"http:\/\/www.lustau.es\">Lustau\u2019s<\/a> oenologist, Manuel Lozano, will offer a special wine tour:<br \/>\n\u201cSobre Tabla\u201d 2014,\u00a0<a href=\"https:\/\/caballero.es\/productos\/macarena\/\">Manzanilla Macarena<\/a>\u00a0, Papirusa Manzanilla,\u00a0<a href=\"https:\/\/caballero.es\/productos\/pavon\/\">Fino Pavon<\/a>\u00a0and\u00a0<a href=\"https:\/\/caballero.es\/productos\/la-ina\/\">La Ina Fino<\/a>.<br \/>\nManuel Lozano, recently awarded <b><a href=\"https:\/\/lustau.es\/actualidad\/1\/manuel-lozano-profeta-de-jerez-en-londres\">World\u2019s Best Fortified Wine Oenologist<\/a>\u00a0<\/b> for the seventh consecutive year in London\u2019s\u00a0<b>International Wine Challenge<\/b>\u00a0(IWC), will be joined by Federico Sanchez-Pece, in charge of the Luis Caballero Winery\u2019s communications.\u00a0Both will lead this special biological aging tasting that will open the \u201cportuense\u201d Cultural Series.<br \/>\nThe next event will take place on Thursday, August 13<sup>th<\/sup>, at 20:30, when Manuel Lozano will also lead an oxidative aging wine tasting.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The XXVth Caballero Cultural Series first meeting will start at 20:30 on August 6th at San Marcos Castle.\u00a0Lustau\u2019s oenologist, Manuel Lozano, will offer a special wine tour: \u201cSobre Tabla\u201d 2014,\u00a0Manzanilla Macarena\u00a0, Papirusa Manzanilla,\u00a0Fino Pavon\u00a0and\u00a0La Ina Fino. Manuel Lozano, recently awarded World\u2019s Best Fortified Wine Oenologist\u00a0 for the seventh consecutive year in London\u2019s\u00a0International Wine Challenge\u00a0(IWC), will&#8230;<\/p>\n","protected":false},"author":2,"featured_media":1134,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[],"class_list":["post-1361","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/caballero.es\/en\/wp-json\/wp\/v2\/posts\/1361","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/caballero.es\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/caballero.es\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/caballero.es\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/caballero.es\/en\/wp-json\/wp\/v2\/comments?post=1361"}],"version-history":[{"count":0,"href":"https:\/\/caballero.es\/en\/wp-json\/wp\/v2\/posts\/1361\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/caballero.es\/en\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/caballero.es\/en\/wp-json\/wp\/v2\/media?parent=1361"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/caballero.es\/en\/wp-json\/wp\/v2\/categories?post=1361"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/caballero.es\/en\/wp-json\/wp\/v2\/tags?post=1361"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}