Bodegas Lustau enters the vermouth category with a unique product endorsed by the heritage behind the recipe and the brand’s reputation for quality.
Our Cellar Master has carefully selected the wines used to make this Sherry Vermouth. A perfect blend of two wines each aged individually following the traditional, authentic “Solera y Criaderas” system: an Amontillado, dry and nutty, with character. A Pedro Ximénez, sweet, intense and velvetyThe combination of these wines, each with its flavors, aromas and traits, contributes to build the unique personality of this sherry vermouth.
Wormwood, gentian, coriander and orange peel aromas stand out among the array of fragrant plants, fruits and spices contained in this vermouth. Each botanical macerates separately for optimal aroma extraction. The master blender then expertly combines the botanicals to obtain a perfect blend.
The secret of the Vermut Lustau formula lies on the harmonious and complex union of sherry wines and botanicals. Mahogany in color with reddish glints. Sweet aromas of ripe fruit are laced with citric and herbal notes over a smoky wood background. In the palate it is silky, flavorful and balanced. Bitter finish delicately accompanied by a distinctive nutty aftertaste.